JUICING FOR HEALTH
September 30, 2010 on 11:40 pm
I picked up a couple of pineapples they had on sale at the market today. I also had some fresh organic produce that I got from the Farmer’s Market we have down the street.
I wanted to try a new recipe using a few more ingredients. I had just worked out at the gym; I was not real hungry, but wanted a pic-me-up. This is what I came up with and it was so tasty and refreshing I thought I would share it here.
2 – 3 carrots or a couple of handfuls of the already peeled organic ones
Of course wash all your produce well. You can use a vegetable brush if you want. Add fruits and veggies to your vegetable juicer, alternating the softer ones with the harder ones.
Drink and enjoy.
September 25, 2010 on 11:04 pm
One of our best juicers, the Super Angel 5500, made of stainless steel using the Highest Quality Material and Workmanship. The strong, durable, and hygienic stainless steel housing boasts higher-strength stainless steel twin gears and precision stainless steel screens. The Super Angel will juice fruits, vegetables, leafy greens, wheatgrass, sprouts, and herbs.
With such precision engineering, the Super Angel, a twin gear juicer, can crush cellulose fibers and break down cell walls in vegetables and fruits to unleash the healthy nutrients locked inside.
The Angel’s two-stage twin gear juicer system for efficient juice extraction first applies concentrated pressure to the fruit or vegetable then crushes and continuously grinds the food to create a very dry pulp product leaving more juice for you.
Some of the Best Features for the Super Angel Juicer are:
September 24, 2010 on 3:41 pm
One of the reasons we find it challenging to change our diet is that it is exactly that, CHANGE, and most of us really don’t like to do things differently. One way to make life easier (as well as healthier) for your children is to get them started off the right way, to make fresh fruit, and other raw foods generally a habit right from the start, and this really begins with juices made with a fruit and vegetable juicer.
When a baby is born it needs milk and nothing else for around six months. Many women give their babies water in addition to milk, and in recent times there has been a trend towards fruit juice. If you want to give your child fruit juice at an early age, two things are very important.
The first is that the juice should be extremely watered down (with filtered water) as natural fruit juices are far too strong for a baby’s stomach.
The second is that, if the juice was purchased, you must check the label. When you do, you may well be shocked at the small amount of nutrition in the juice. Avoid anything with extra sweetener. Yes, your baby will probably enjoy the sweetness, but the development of a sweet tooth is something you really want to avoid.
If you baby doesn’t like watered down natural juice, don’t give them juice at all. Small babies really don’t need it.
As your child grows, introduce them to a juice mixture, and not from the sweetened variety, but made with good quality fruit juicer, such as an Omega 4000 juicer or the Acme 6001 juicer. You can create a wide variety of mixtures with a fruit and vegetable juicer. (Some tasty recipes below). The addition of some sparkling water makes a very refreshing drink and you can reduce the proportion of sparkling water as the child grows, or not. Many adults enjoy the combination.
In doing this you have three objectives:
Research shows that children who are accustomed to fresh fruits juices find many shop bought juices, desserts and snacks too sweet. This one difference in diet can go a long way to prevent obesity and diabetes in later life.
In April 2010 new research showed that children and teens who drink 100% freshly made fruit juice have higher intakes of key nutrients compared to non – consumers. The researchers reported that a higher proportion of non fruit juice consumers 2 – 18 years of age failed to meet the recommended levels for several key nutrients, including vitamins A, C and folate compared to those who drank fruit juice. Lead researcher Dr Carol O’Neil said ’100% fruit juice plays an important role in the diets of children and teens supplying important nutrients during a key period of growth and should be encouraged as part of an overall balanced diet’.
If diluted fruit juice is on the table for both you and your child from day one, it’s likely to be some time before resistance sets in, but at some point there will be some resistance, and there are a number of ways to deal with it.
If your child is one who always wants to do the opposite to what you tell them to (and many go through that phase) make yourself freshly made juices but keep it to something simple like apple and carrot so that it has a nice sweet taste. Always make time to sit down together and drink it leisurely and when you are asked what it is say, ‘ This is a very special drink, I’m sure you wouldn’t like it’, keep this up until one day you make an excuse to leave your drink on the table near the child, 10 – 1 they will have had a sip while you’ve been gone. Eventually if they liked it they will ask if they can have one too and then you both can have fun.
Another thing you can do is buy yourself a special cup, mug or glass exclusively for your juice, choose one that is in the colors or a pattern that you know your child will like and that you could buy another in the same set. Don’t drink anything else out of it and when you are eventually asked ‘Can I have one like that’ you say, ‘ This is a very special mug/glass and only for drinking this special drink out of but if you ever have one of these drinks I’ll buy a special one for you too’. See what happens.
It’s sad but true that it’s a bad idea to tell any child that they ‘have’ to drink the juice or that it’s good for them. There seems to be no faster way to put them off!
Children love to be involved in what you’re doing, so let them choose the fruit and vegetables in the store, and let them help you wash them when you get home. Kids love playing in water and if they are doing something useful all the better. You can also let them feed the fruit into your fruit juicer which could become a juice ‘monster’ with a funny name) and make the diluted juice a very special reward for all their hard work.
*Some fruits do much better in a fruit and vegetable juicer than others. Apples, watermelon, pears and citrus fruits do well, while bananas, strawberries, blueberries, stone fruit (peaches, nectarines) tomatoes etc. do better in a blender.
Here are a few recipes to enjoy with your child.
YOU ARE A PEACH
Take the stones from the peaches. And juice all ingredients together in your juicer.
YUMMY APPLE JUICE
2 Sweet Apples
4 Large Carrots
1 Red Bell Pepper
Remove seeds from pepper if your juicer can’t cope with them. Cut in half. Juice the apples and carrots followed by the pepper.
1/2 cup Raspberries
Peel the orange and cut into quarters, pit the nectarine and juice all together.
SPARKLY FRUIT JUICE
Sparkling mineral water
Peel the mango, orange and kiwi, juice them. Pour into glass and top up with sparkling mineral water.
Puberty is a difficult time when children need good nutrition to help them grow and to even out those hormonal changes. By getting your child into a fruit and veggie ‘habit’ at an early age, you provide a good foundation for every aspect of their lives and increase the probability that they’ll continue eating a healthy diet into adulthood. Together you can look forward to introducing fresh juices made in your juicer to your grandchildren.
September 22, 2010 on 5:43 pm
While blenders are relatively commonplace, juicers are relatively new kitchen appliances. Both provide healthy drinks and as a result are sometimes confused, but they are not the same. To understand the differences, read on…
Do you like to blend? My Blendtec blender is in constant use, whether it’s whipping cream, mixing pancakes, or making sauces and dressings. I use it every day and am constantly grateful for the fact that I have two blender cups, other wise I would be lost! My favorite use of the blender is as a smoothie maker; I can throw in any fruit we have, add some fruit juice or yogurt, and know the result will be something that’s good for me as well as tasting delicious.
But blenders aren’t the last word when it comes to healthy drinks from fruit and vegetables. That position belongs to a completely different kitchen appliance, the juicer. Despite the fact that they are very different, many people seem to get these helpful kitchen gadgets confused, so when should you use one and when the other?
The big difference is in the mechanism. A blender depends on spinning blades to reduce the fruit to pulp and release some juice in the process. The basic laws of physics apply, what goes in, comes out, just in a different form. Nothing is separated, the fruit is just turned into pulp.
If you put fruit into your blender with it’s skin on and seeds still inside, the result will still contain that skin and seeds, just chopped up very small. Many people mention that this is one thing they don’t like about smoothies, that the fiber of the fruit is retained in the drink, something which is especially obvious with berries. These are very often used as the basis for smoothies, yet many children don’t like the texture of the result.
There are many types of juicers like the Omega Juicers and many different mechanisms, but all work to separate the juice from the fiber leaving no pith, peel seeds or skin. The result is a smooth juice and contains no lumps.
Nutritionists believe that as the juice is separated from the fiber, the nutrients in the juice are easier to absorb and more readily available to the body, so while smoothies may set you on a healthy path, use a juicer, and you’ve arrived.
Sadly for the household budget, the ideal kitchen would contain both of these devices. The juicer to provide pure juice with no contaminants, preservatives, colorings or extra sweeteners, the blender to create a delicious mixture of fruit juices or juice and other items, such as ice cream, yogurt or milk.
While a juicer can’t get juice out of a banana (they have none) it can extract juice from some apparently unlikely sources including carrots, spinach, cucumber, apples and celery as well as wheat grass, but what happens to the pulp that’s left over? There’s no need for that to go to waste.
Plan a glass of carrot (or carrot and zucchini) juice for breakfast, and as well as the juice you’ll have pulp which can added to bread mix to make muffins, or vegetable soup later in the day. Almost every type of fruit pulp makes a really tasty addition to cookies or muffins.
Juicers and blenders each have a job to do. To maximize your options for healthy living, try to find a place for both items in your kitchen.
September 11, 2010 on 10:31 pm
Dictionaries define masticating as the process of breaking down food with the use of a person or an animal’s teeth; and thus the principle on which the masticating juicer is created.
Inside the juicer are two hard and sharp surfaces which break down fruits and vegetables that are placed inside it in order to extract the juice from the fruit or the vegetable.
So for people who are looking for a juicer that can fully and efficiently extract all the juices from the fruit or vegetable, thus giving you the highest possible nutritional value in every glass, masticating juicers are the best option. So how exactly does this specific juicer work?
A masticating juicer works by grinding and “chewing” the fibers from fruits and vegetables that are placed in between its two hard edges or surfaces; the juicer works at slower speeds which help a lot in getting the most nutrition out of the fruit or the vegetable.
Also, a lot of people who use such a juicer also say that the juice that they are able to extract tastes so much better. This is because the juices are squeezed out of the fruit or the vegetable instead of being spun out as what happens with conventional juicers.
Many nutritionists actually do recommend that people use masticating juicers in order to get the most out of every glass of fruit or vegetable juice that they will drink
Fruit & Vegetable Juicers